This morning we had pancakes for breakfast. Blanka made them according to this recipe:
2,5 dl ( approx. 1 cup ) organic flour
1 tsp. baking powder
2,5 dl almond/coconut milk
1 free range egg
1 tbsp. organic chia seeds
1 pinch organic bourbon vanilla sugar
1/2 grated organic apple
1 pinch of Parajd salt ( this is mineral rich salt from the mines in Transylvania, equivalent to Himalayan pink salt in mineral richness )
Coconut oil for frying
Mix all ingredients with a whisk in a bowl, start with a smaller amount of liquid, to make it smooth. Heat a frying pan, add coconut oil, and add small batches, approx. 3 smaller ones at a time. Serve with organic strawberry jam.
Enjoy this great breakfast for kids, which took you 10 minutes to prepare.